Your kitchen, outside.
Built-in grills, stone counters, refrigeration and bar seating — usually under a louvered roof, always built to be cooked in.
Professional appliances. Weatherproof everything else.
We run the gas, water and electric, pull the permits, and build the cabinetry and counters out of materials that shrug off Texas sun. Then we set the appliances you actually want to cook on.
- Gas, electric, water and drain runs
- Permits and inspections handled
- Stainless and stone chosen for weather
- Paired with a pergola for shade while you cook
Built around how you cook and who you feed.
Built-in grills
Gas, charcoal or hybrid grills set into the counter, with the ventilation and clearances done right.
Stone countertops
Granite, quartzite or sealed concrete — surfaces that take heat, spills and weather.
Pergola covers
A motorized louvered roof over the kitchen means you cook in the shade and eat in the rain.
Refrigeration
Under-counter fridges, ice makers and beverage centers keep everything cold and close.
Weatherproof cabinetry
Stainless and marine-grade cabinetry that resists rust, moisture and UV.
Seating and bar
Bar tops, built-in seating and serving areas sized for the crowd you host.
From consultation to first evening outside.
Consultation
We look at the space, the utilities and how you cook and entertain, then draw a layout with a written estimate.
Deposit
A deposit puts the kitchen on the schedule and lets us order appliances, stone and cabinetry. A second draw comes the day we start; the balance when it is finished.
Build
Faster than a pergola, since nothing is fabricated off site. Gas, water and electric first, permits and inspections, then counters and cabinetry.
Appliances
Grill, refrigeration and fixtures set, sealed and tested. Then you cook.
From a grill station to a resort.
Concept renderings, arranged from simple to all-in.
Rough numbers, before we meet.
Pick the pieces you're thinking about and see the typical installed range. The site visit turns it into a quote.
A planning number, not a quote. Site conditions, spans, finishes and utilities move the final price; the site visit is where it gets exact.
Get an exact quoteAsked on most site visits.
Yes. We handle gas, electric, water and drain runs, and the permits and inspections that come with them.
Most of our kitchens are paired with a motorized pergola so you can cook in shade and keep the party dry.
Stainless steel, granite, quartzite and sealed concrete. We avoid anything that fades, swells or rusts.
Quicker than a pergola, because there is nothing to fabricate off site. After the deposit we run utilities and pull permits, then build counters and cabinetry and set the appliances. Scope and utility runs set the exact timeline, which you get in writing with the estimate.
A deposit reserves your spot on the schedule, a second draw is due the day we start, and the balance is due when the kitchen is finished and tested.
Tell us how you cook.
Tell us a little about the space. We'll come out, measure, and put a drawing and a real number in front of you.
- Call or text(469) 402-4500
- HoursMon–Sat, 8am–6pm
- Service areaRockwall, Heath, Rowlett, Fate, Royse City, Forney, Garland, Wylie, Sachse and greater Rockwall County
- Free on-site consultation and measurements
- A drawing and material spec before you commit
- Written pricing with no hidden line items
- One crew from fabrication through install
- Warranty on materials and workmanship